At Sea View House we take a Farm to Fork approach to the food we serve. Most of our ingredients are either produced on our farm or locally sourced in the Burren and Cliffs of Moher Geopark.
One of our breakfast stables here at Sea View House in Doolin is our Brown Soda Bread.
There are as many soda bread recipes in Ireland as their are family names.
The basic recipe here was my mothers and we have adapted and tweaked it over the years to make it our own.
At Sea View House we love food. We love to grow it cook it and eat it and by doing this we reduce our food miles Nearly all that we eat ourselves or serve to…
We bake these Apple Muffins with Cinnamon and Sultana for breakfast and they are a big hit. I discovered the batter for this recipe in Rachel Allens book Bake. This batter keeps in the fridge…